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Glaslyn Artisan of the Flame

Feast Menu



This menu is subject to change.

Throughout
Bread w/Butters
Cheese
Seasonal Fruit
Course the First
Basque Chicken Roasted chicken w/apple and dates
Perejilada Cooked parsley w/spices
Peas
Cazuela Moji Eggplant casserole
Course the Second
Roasted beef w/sauces Mustard, cameline, etc
Haba Real A dish with fava beans
Espinacas Picadas Cooked spinach w/cheese
Course the Third
Bizcochos A kind of cookie
Mirraute de Manzanas Roasted apples
Drinks
Water
Lemon Drink
Mint Drink



Contact Information

Barbara Lee   2005